Rules To Follow When Eating At Malaysian Restaurants


Rules To Follow When Eating At Malaysian Restaurants

One activity travelers look forward to when visiting a new place is savoring the culinary dishes it has on offer. Since Malaysia is a diverse country, it consists of many beautiful places serving delicious food. Starting from international flavors to authentic Malaysian dishes, the restaurants here serve all kinds of flavors and recipes. Hence, if you are planning a visit to this stunning country, make it a point to include Malaysian restaurants in your itinerary.

These will be places where you can try exquisite Malay dishes based on recipes handed down through generations. However, there are some rules you will have to follow when eating at these restaurants. Have a look below:

Rules To Follow When Eating At Malaysian Restaurants
Rules To Follow When Eating At Malaysian Restaurants

Etiquette For Using Hands In
Malaysian Restaurants

One thing that is quite important when dining out at the restaurants in Malaysia is the proper use of hands. Regardless of whether it is for business or personal purposes, the right use of hand etiquettes is considered the key to establishing relations. The use of the left hand is prohibited when handling food in any form and even while eating.

Rules On The Use Of Utensils

The country consists of many ethnic groups. Therefore, utensil etiquettes tend to vary from one group to another. People of Malaysian descent might use the fork in the form of a scooper using their left hand. The will use the spoon for taking the food to the mouth using their right hand. Others might only use their right hand for eating or taking food to their mouths. The right thing for you as a traveler would be following the person you are dining with. Nevertheless, there is this flexibility of using chopsticks for noodles and spoon for soups. Here again, you need to follow suit.

What About Seating Positions?

 The hosts generally dictate seating positions. Usually, the host remains seated to the left of the senior guest. The guest is always given the perfect seat at the table. It will be away from the main door.

Tipping Etiquette in Malaysian Restaurants

Tipping is not customary in Malaysia. The majority of the restaurants in Malaysia include the service charges in their menu prices.

Rules To Follow When Eating At Malaysian Restaurants
Rules To Follow When Eating At Malaysian Restaurants

Food Prices And Rules In Malaysian Restaurants

Many Malaysian dishes are lower in price in comparison to Western standards. Meals at the local restaurants cost very few dollars and that too for a generous serving. Self-service food joints are highly affordable, and street food is even cheaper. One rule followed by the takeaway joints is packing food in plastic bags or polystyrene containers without charging anything.

Additionally, in some restaurants, there is a free flow of side dishes and rice.

Nevertheless, western food in the country is a bit expensive. Spaghetti, pizza, and burgers will cost you more than what you would have to pay for the local dishes. Also, food prices in the country might vary depending on where you are located.

Malaysian restaurants depict the food culture of Malaysia prolifically. But at the same time, they expect their guests to follow the rules typical to dining out in the country.

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