Noodles: Understanding Different Kinds


Varieties Of Chinese Noodles To Try

Chinese noodles are the perfect lunch or dinner menu, especially during the winters. However, the right way of enjoying them is not by having them delivered at your home or by dining at a restaurant but by making them yourself. Very similar to Italian pasta, classic China noodles are available in three varieties. The varieties are flour noodle, rice noodle, and cellophane noodle. Flour noodles are thin and appear like spaghetti. Rice noodles are made using a blend of water, salt, and rice. They are either extremely thin or thick. Rice sticks are a popular variation of these noodles. They come with a stiff texture.  Cellophane noodles are made from ground mung bean paste. They have a chewier and clean skin texture, unlike the siblings.

Varieties Of Chinese Noodles To Try
Varieties Of Chinese Noodles To Try

Common Noodle Dishes To Try

People in China enjoy their noodles hot, cold, steamed, stir-fried, deep-fried, boiled, or served with soup. Here, it is essential to note that hot noodles are not just for the winters, but they go a long way on making you healthier with high doses of protein. Now that you have a clear idea of the different varieties of noodles depending on the ingredients used for making them, it is time for you to try out some simple noddle recipes. Have your hands on four varied ways of cooking noodles- a specialty from China.

Stir-Fried Noodles

Shanghai noodles with chicken is a popular Asian inspired recipe made using the stir-fry procedure. Logically, it involves using Shanghai-styled noodles in this recipe. Nevertheless, you also have the option of replacing the La Mian noodle with Japanese udon or Italian pasta for a more Asian appearance.

Varieties Of Chinese Noodles To Try
Varieties Of Chinese Noodles To Try

Pan-Fried Noodles

In this dish, you have the freedom of using either fresh noodles or fried egg noodles. Regardless of what you are choosing, it is necessary for you to ensure that the noodles have a crispy outside texture and are tender within. Do not worry, though! Practice making this recipe regularly, and you will surely nail your very own version.

Noodle Soup

This is an easy and thick soup recipe that you should not miss out on. Chinese noodle soups are not just tasty and good-looking but something that you cannot go wrong with. What better is, you can make them easily with fragrant broth. These recipes are a favorite among people. The perfect noodle soups are made using the Lo Mein noodle variety, bok choy, oyster sauce, green onions, and soy sauce. It will not take you more than ten minutes to prepare a soup that no one can resist.

Hot Dry Noodles

This dish looks impressive and tastes delicious. It is one dish you should try when it comes to savoring Chinese noodles. Wheat flour noodles would be the right variety for this recipe. Hot dry noodles are high in calories, which mean they are perfect for people trying to get more energy. Additionally, you have the flexibility of using either thick or thin noodles.

Noodles from China are perfect for vegetarians and an excellent alternative to rice. For the ones who are in the lookout of noodle recipes, it is necessary to check the nutrition and the ingredients for the same prior to deciding on trying them at home.

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