Foods Of Southeast Asia: Everything You Can Eat


Foods Of Southeast Asia: Everything You Can Eat

Southeast Asia not only provides a lot of fantastic places to visit but also platters of alluring foods. Whether you stop by at the street food stalls or go to a restaurant, a good amount of time will go into eating. And honestly, you can’t resist any of the items. Both the flavors and use of spices make the foods of Southeast Asis richer than the west.

Here, I have tried to list a few f the must-try dishes of Southeast Asia. Make sure not to miss them when you travel to this fantastic place.

Foods Of Southeast Asia: Everything You Can Eat
Foods Of Southeast Asia: Everything You Can Eat

Foods Of Southeast Asia – Nasi Goreng

If you go to Indonesia, missing Nasi Goreng is like a crime. They give an alluring twist to the fried rice by adding lots of shallots, shredded meat, eggs as well as chives. Though the taste varies from region to region, the common ingredients remain the same. Both the local people and tourists love to indulge in a hearty meal.

Pad Thai

Available in less than one dollar, this tasty dish in Thailand is famous all across the world. Stir-fried flat rice noodles with shrimps, eggs, meat, and spices will make your mouth full of flavor. Sometimes they add peanut paste along with bean sprouts to add crunchiness to the noodles. Though many people make them in different ways with different ingredients, the combination of fish sauce and tamarind paste remains the same.

Foods Of Southeast Asia – Pho

Whether it is lunch or dinner, the Vietnamese pho is available all the time. They prepare the broth with meat and bones in advance. At the time of serving, the Vietnamese add the rice noodles, chopped onions as well as the meat you like. The mouthwatering flavor of this noodle soup comes from the addition of fresh cilantro, lots of ginger and cinnamon.

Laksa

People are obsessed with this lip-smacking Malaysian food. It is a noodle soup with a thick texture, and it varies from one area to the other. But, Asam Laksa and Curry Laksa remain the same and most favorites of both the tourists and also locals. In the former, they use tamarind paste, while in the latter, they use sweet coconut milk. A bowl of this noodle soup will make your tummy full.

Foods Of Southeast Asia: Everything You Can Eat
Foods Of Southeast Asia: Everything You Can Eat

Foods Of Southeast Asia – Mohinga

If you visit Myanmar, you can see one thing in common. That is, everyone, irrespective of their status, is having Mohinga for their breakfast. It is a heart noodle dish prepared with catfish stock and various spices like lemongrass, fresh coriander, and lime juice. The Burmese people have them very hot with hard-boiled eggs as well as crunchy fritters at the top.

Sisig

This exotic pork dish of the Philippines will give a kick to your taste buds. Accompany it with a glass of beer at any Filipino restaurant, and you are good to go! The Filipino people chop the pork and fry them with chopped chilies and also shallots and serve super hot with rice. A plate is enough to make your tummy full, but not enough to satisfy your senses!

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