Chinese food is loved all over the world. There is no such restaurant all around the world that does not serve Chinese food. However, the menu of a typical Chinese food restaurant is incomplete without the traditional Chinese recipes. So, if you are also planning to have your dinner at a restaurant with Chinese servings then you must know about some traditional and popular Chinese recipes. Mentioned below are some of them:
Fried Rice – Main Item Of A Chinese Food Restaurant
Fried rice acts as a staple in Chinese cuisine. It is a complete meal that your entire family can enjoy. There is a combination of different ingredients like chicken, shrimp, or pork that work as a good source of protein. The addition of veggies like carrots and other mixed vegetables makes it a good choice for family dinner. Also, it can be as simple as preparing at home too. You can give it a meaty chunk as well as sub it into honey, depending on your choice and taste.
Mapo Dofu – A Traditional Chinese Cuisine
There are several western versions of this traditional cuisine yet no one matches the class and spiciness of the actual counterpart. If you are looking for quite numbing and hot flavor then you can try Mapo dofu as it can be said as the epitome of a spicy dish. You can find this traditional dish in any Chinese food restaurant that is laden with Sichuan peppercorns and Chile oil making it an ideal spicy Chinese cuisine.
Chow Mein: Must Present Dish In Chinese Food Restaurant
Just like fried rice, Chow Mein is also a mainstay in Chinese restaurants. You will find chow mein there that might be laced with different styles. If you stay busy often then this can be the perfect idea for a meal at night. Try it in different styles like with chicken, egg noodles, or you can even keep it simple. You can add your favorite veggies to it and your simple and healthy meal is ready at home too.
Peking Duck: A Festive And Restaurant Dish
If you want to enjoy an ideal festive Chinese dish then peking duck can be an excellent option. In this dish roasted duck is sliced into easy bite-sized pieces and then given a crispy and spicy flavor. It is also seasoned as well as dried for approx. 24 hours to get the desired texture and flavor. You can also prepare this at home by simply adding your favorite spices. The coats of honey add up a sweet flavor to this spicy dish.
Chinese cuisine is incomplete without a spicy touch which is the specialty that you can get in an ideal Chinese restaurant. So if you are planning for a dinner date or family dinner then you must try these dishes.